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Kenyan Black Tea with Mango



Full-bodied and smooth black tea, with a hint of mango flavor, Ajiri Black Tea with Mango is delicious. The tea is grown in the Kisii Hills of western Kenya, an area known for its abundant rainfall and fertile soil.

Labels are handmade by women in western Kenya. Each label is a unique work of art, made using dried banana leaves. The bag inside of each box is tied with twine made of dried banana leaves, and decorated with brightly colored beads made of recycled magazine paper.

All profits from sales of Ajiri Tea are donated to the Ajiri Foundation, which pays school fees for orphans in western Kenya. 


    Image courtesy of Ajiri Tea.
    Kenyan Black Tea with Mango
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