Wanga Nègès - Brown Sugar Chocolate Bar (50% Cacao)

Askanya Chocolates
Wanga Nègès - Brown Sugar Chocolate Bar (50% Cacao)

Wanga Nègès - Brown Sugar Chocolate Bar (50% Cacao)

Askanya Chocolates
Wanga Nègès (Dairy): The Wanga Nègès is creamy and smooth, with a rich, chocolate taste and a complex melange of subtle other flavors, from caramel to dried fruit. There was no bitterness and the taste of the chocolate lingers in your mouth for quite some time. Highly recommended! Ingredients: 50% Cacao, Artisanal Cane Sugar, Milk and Cacao Butter
/

Store in a cool, dry place.

Haitian Cacao, Cacao Butter, Rapadou (Artisanal Cane Sugar), Milk

Supported Causes

Natural Materials
Woman-owned
Fair Trade

About the Brand

Askanya Chocolates

Les Chocolateries Askanya is Haiti’s first and only premier bean-to-bar chocolate company. Askanya exclusively use Haitian cacao to produce chocolates in their facility located in Ouanaminthe, Haiti.

Shop more from Askanya Chocolates